Your search returned 141 results.

Sort
Results
SELLING THE SEA An inside look at the cruise industry Bob Dickinson

by Andy Vladimir.

Edition: Second EditionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: Canada John Wiley & Sons Inc 2008Availability: Items available for loan: JHCSC - Pagadian Annex Campus Library (1) Call number: 378.243 D56 2008.

HOSPITALITY LAW Managing Legal Issues in the Hospitality Industry Stephen Barth

Edition: Third EditionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: USA John Wiley & Sons, Inc. 2009Availability: Items available for loan: JHCSC - Pagadian Annex Campus Library (2) Call number: 343.730 B28 2008, ...

The diabetes menu cookbook: Scott-Goodman, Barbara Delicious special-occasion recipes for family and friends/

by Kaila Doner.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Canada: John Wiley & Sons,Inc, 2007Availability: Items available for loan: JHCSC - Pagadian Annex Campus Library (1) Call number: 641.56 S39 2007, JHCSC - Main Campus Library (1) Call number: 641.56 S39 2007.

BUBBE'S HOMEMADE PIES Ron Silver

by Jen Bervin.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Canada John Wiley & Sons,Inc 2007Availability: Items available for loan: JHCSC - Pagadian Annex Campus Library (1) Call number: 641.865 S479 2007.

Magnolia : Classic american recipes from the owner of magnolia bakery / Torey, Alysa

by Torey, Alysa [author].

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Canada: John Wiley & Sons,Inc., 2006Availability: Items available for loan: JHCSC - Pagadian Annex Campus Library (1) Call number: 641.597 T687 2006, JHCSC - Main Campus Library (1) Call number: M 641.5973 T687 2006.

Miss Vickie's Big Book of Pressure Cooker Recipes

by Vickie Smith.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Jersey John Wiley & Sons, Inc. 2008Other title: Miss Vickie's Big Book of Pressure Cooker Recipes | Everything you need to know about Pressure Cookers with Hundreds of Quick-and-Easy Recipes by Vickie Smith.Availability: Items available for loan: JHCSC - Pagadian Annex Campus Library (1) Call number: 641.587 S65 2008.

Bake until bubbly: Wright, Clifford A. The ultimate casserole cookbook/

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Canada: John Wiley & Sons, Inc., 2008Availability: Items available for loan: JHCSC - Pagadian Annex Campus Library (1) Call number: 641.821 w73 2008, JHCSC - Main Campus Library (1) Call number: 641.821 w73 2008.

The Restaurant from Concept to Operation

by John R. Walker.

Edition: 5th EditionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Jersey John Wiley & Sons, Inc. 2008Availability: Items available for loan: JHCSC - Pagadian Annex Campus Library (1) Call number: 647.95 W15 2008.

Great bar food at home / Kate Heyhoe

by Kate Heyhoe [author].

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Jersey: John Wiley & Sons, 2007Availability: Items available for loan: JHCSC - Pagadian Annex Campus Library (1) Call number: 641.812 H487 2007, JHCSC - Main Campus Library (1) Call number: M 641.812 H487 2007.

Tourism Marketing An asia-Pacific Perspective Cathy Shu

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Australia John &Wiley Sons Publishing Inc. 2008Availability: Items available for loan: JHCSC - Pagadian Annex Campus Library (1) Call number: 640.44 H80178 .

Surveys of Fisheries Resources/ Gunderson, Donald R.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York: John Wiley & Sons, Inc. 1993Availability: Items available for loan: JHCSC - Main Campus Library (1) Call number: M 333.95 G955 1993.

The Internet navigator/ Gilster, Paul

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York: John Wiley&Sons.Ltd, Publication, 1994Availability: Items available for loan: JHCSC - Main Campus Library (1) Call number: M 005.7 G463 1994.

Introduction to the Hospitality Industry

by Clayton W. Barrows | Tom Powers.

Edition: 7th EditionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Jersey John Wiley & Sons, Inc. 2009Availability: Items available for loan: JHCSC - Pagadian Annex Campus Library (1) Call number: 338.479 B279 2009, JHCSC - Main Campus Library (1) Call number: 338.479 B279 2009.

Human Resources Management in the Hospitality Industry David K. Hayes

by Jack D. Ninemeier.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: America John wiley &Sons Inc. 2009Availability: Items available for loan: JHCSC - Pagadian Annex Campus Library (1) Call number: 647.94 H32 2009.

RESTAURANT FINANCIAL BASIC Raymond S. Schmidgail

by David K. Hayes.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Canada John Wiley & Sons,Inc 2002Availability: Items available for loan: JHCSC - Pagadian Annex Campus Library (1) Call number: 657.837 Sch52 2002.

The Art and Craft of the Cold Kitchen Garde Manger

by The Culinary Institute of America.

Edition: 3rd EditionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: John Wiley and Sons, Inc. 2008Availability: Items available for loan: JHCSC - Pagadian Annex Campus Library (1) Call number: 641.79 G16 2008, JHCSC - Main Campus Library (1) Call number: 641.79 G37 2008.

Intermediate accounting/ Kieso, Donald E. and Weygandt, Jerry J.

by Kieso, Donald E [author] | Weygandt, Jerry J [author].

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York : John Wiley & Sons, Inc. 1992Availability: Items available for loan: JHCSC - Main Campus Library (1) Call number: M 657.046 K53 1992.

The Art and Craft of the Cold Kitchern Garde Manger

by The Culinary Institute of America.

Edition: Fourth EditionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: John Wiley & Sons, Inc. 2012Availability: Items available for loan: JHCSC - Pagadian Annex Campus Library (1) Call number: 641.7 G374 2012.

Accounting principles: Volume I- Chapters 1-13 / Weygandt, Jerry J. | Kieso, Donald Ed | Kell, Walter G.

by Weygandt, Jerry J [author] | Kieso, Donald Ed | Kell, Walter G.

Edition: Fourth EditionMaterial type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York: John Wiley & Sons, Inc., 1996Availability: Items available for loan: JHCSC - Main Campus Library (1) Call number: M 657 W546 1996.

Experimental designs/ Cochran William G. and Cox Gertrude M

by Cochran William G. and Cox Gertrude M [authors].

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Canada John Wiley&Sons, Inc. 1957Availability: Items available for loan: JHCSC - Main Campus Library (1) Call number: M 515 C641 1957.

Pages

Powered by Koha