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		HOTEL & FRONT OFFICE OPERATIONS Amelia S. Roldan Material type: Text; Format: print ; Literary form: Not fiction Publication details: Paranaque City AR Skills Development and Management Services,INC. 2014Availability: Items available for loan: JHCSC - Pagadian Annex Campus Library (3) Call number: 647.94 R65 2014, ... Place hold Add to cart (remove)
		HOUSEKEEPING MANAGEMENT Amelia Samson Roldan by Amelia Malapitan Crespo. Edition: Revised Edition 2010Material type: Text; Format: print ; Literary form: Not fiction Publication details: Paranque City Ar Skills Development & Management Services Inc. 2010Availability: Items available for loan: JHCSC - Pagadian Annex Campus Library (1) Call number: 647.940 R64 2010. Place hold Add to cart (remove)
		INTRODUCTION CULINARY OPERATION The Basic Of Professional Cooking Chef Dick Reyes Material type: Text; Format: print ; Literary form: Not fiction Publication details: Metro Manila AR SKILLS DEVELOPMENT AND MANAGEMENT SERVICES INC. 2010Availability: Items available for loan: JHCSC - Pagadian Annex Campus Library (2) Call number: 641.5 R65 2008, ... Place hold Add to cart (remove)
		Introduction to Hotel & Front office Operations Roldan, Amelia S. by Amelia S. Roldan. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Paranaque City AR Skills Development and management Services Inc. 2014Availability: No items available. Add to cart (remove)
		Introduction to culinary arts The basics of professional cooking Dick Reyes by Reyes, Dick \| Roldan, Amelia S. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Paranaque City Metro Manila AR Skills Development and Management Services Inc. 2010Availability: Items available for loan: JHCSC - Pagadian Annex Campus Library (2) Call number: 641.5 R65 2008, ... Place hold Add to cart (remove)

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