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Kitchen Essentials & Basic Food Preparation Velasquez, Lyka M.

Contributor(s): Velasquez, Lyka M Material type: Text

TextPublication details: Oroquita, Sta. Cruz, Manila Edric Publishing House 2021Description: 131pagesISBN: 9786218179295Subject(s): DDC classification: 642 V547 2021

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Book	JHCSC - Pagadian Annex Campus Library Circulation	642 V547 2021 (Browse shelf(Opens below))	Available		2021-546p
Book	JHCSC - Pagadian Annex Campus Library Circulation	642 V547 2021 (Browse shelf(Opens below))	Available		2021-544p

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