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Business Math Principles In Food service Operations Aristeo C. Cueto

Contributor(s): Evangeline O. Mendoza Material type: Text

TextPublication details: Mandaluyong City Book Atbp.Publishing Inc. 2009Description: vii, 129 ppISBN: 978-0388-72-1Subject(s): DDC classification: FIL. 650.015 C58 2009

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Book	JHCSC - Pagadian Annex Campus Library	FIL 650.015 C58 2009 (Browse shelf(Opens below))	Available		6921c p
Book	JHCSC - Pagadian Annex Campus Library	FIL 650.015 C58 2009 (Browse shelf(Opens below))	Available		6922c2 p

Includes Bibliographical references and index

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