000 | 00550nam a22001817a 4500 | ||
---|---|---|---|
005 | 20241226050958.0 | ||
008 | 241226b |||||||| |||| 00| 0 eng d | ||
020 | _a978-971-821-884-6 | ||
040 | _cjhcsc | ||
082 | _a664 M66 2019 | ||
245 |
_aFundamentals on food processing _cArlene O. Monsalve |
||
260 |
_aMalabon City _bMutya Publishing, Inc. _c2019 |
||
300 | _a242pp | ||
500 | _aIncludes bibliographical index and references | ||
650 | _2Food Processing | ||
700 |
_97803 _aArlene O. Monsalve | Rey R. Rodriguez |
||
942 |
_2ddc _cBOOK |
||
999 |
_c9486 _d9486 |