| 000 | 00666nam a22002057a 4500 | ||
|---|---|---|---|
| 005 | 20241002012711.0 | ||
| 008 | 241002b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781984633682 | ||
| 040 | _cjhcsc | ||
| 041 | _heng | ||
| 082 | _a631.584 | ||
| 245 |
_aOrganic agriculture production : _bintermediate (In compliance with NCII) / |
||
| 250 | _a3rd edition | ||
| 260 |
_aNew York : _b3G E-Learning LLC, _c2019. |
||
| 300 |
_aviii, 455 pages : _bcolored illustrations + _e1 CD (4 3/4 in.) |
||
| 500 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_95896 _aOrganic farming |
|
| 650 | 0 |
_97169 _aOrganic farming--Economic aspects |
|
| 942 |
_2ddc _cBOOK |
||
| 999 |
_c9127 _d9127 |
||