000 | 00552nam a22001697a 4500 | ||
---|---|---|---|
005 | 20220301062152.0 | ||
008 | 220301b |||||||| |||| 00| 0 eng d | ||
020 | _a978-0-7645-8844-0 | ||
040 | _cjhcsc | ||
082 | _a641.337 G786 2007 | ||
245 |
_aChocolates Confections _bFormula, theory, and techniques for the artisan confectioner _cPeter P. Greweling |
||
260 |
_aAmerica _bLorenzo Books _c2007 |
||
300 |
_a388 pp _bcol.,ill. |
||
500 | _aIncludes Bibliographical references and index | ||
650 | _2Chocolates Confections | ||
942 |
_2ddc _cBOOK |
||
999 |
_c4804 _d4804 |