| 000 | 00789nam a2200253 a 4500 | ||
|---|---|---|---|
| 001 | dgl00000510 | ||
| 003 | eLib | ||
| 005 | 20240517035330.0 | ||
| 008 | 850823s1984 enka b 00110 eng | ||
| 020 | _a9711103818 | ||
| 040 | _cJHCSC | ||
| 082 | 0 | _a642.4 | |
| 100 | 1 | 0 |
_aKinton, Ronald. _eauthor |
| 245 | 1 | 4 |
_aThe theory of catering / _cRonald Kinton, Victor Ceserani |
| 250 | _aFifth edition | ||
| 260 | 0 |
_aLondon : _bE. Arnold ; _aPhiladelphia, Pa. : _bDistributed exclusively by International Ideas, _cc1984. |
|
| 300 |
_avi, 438 pages : _billustrations ; _c22 cm. |
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| 500 | _aIncludes index. | ||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 | _aCaterers and catering. | |
| 650 | 0 | _aFood service. | |
| 700 | 1 | 0 | _aCeserani, Victor. |
| 942 |
_2ddc _cBOOK |
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| 999 |
_c3156 _d3156 |
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