COMMERCIAL BAKING with ENTERPRENEURSHIP leading to BREAD AND PASTRY PRODUCTION NC II Maria Rhoda D. Dinaga
Material type:
TextPublication details: Intramuros, Manila MINDSHAPERS CO., INC 2019Description: xx,238pp illISBN: - 978-621-406-254-6
- 375.641 D56 2019
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Book
|
JHCSC - Canuto MS Enero Campus Library | 375.641 D56 2019 (Browse shelf(Opens below)) | 1 | Available | 2021-261c1C | |||||||||||||
|
Book
|
JHCSC - Canuto MS Enero Campus Library | 375.641 D56 2019 (Browse shelf(Opens below)) | 3 | Available | 2021-263c3C | |||||||||||||
|
Book
|
JHCSC - Pagadian Annex Campus Library | 375.641 D56 2019 (Browse shelf(Opens below)) | 2021-117 | Available | ||||||||||||||
|
Book
|
JHCSC - Pagadian Annex Campus Library | 375.641 D56 2019 (Browse shelf(Opens below)) | 2021-118 | Available | ||||||||||||||
|
Book
|
JHCSC - Pagadian Annex Campus Library | 375.641 D56 2019 (Browse shelf(Opens below)) | 2021-119 | Available | ||||||||||||||
|
Book
|
JHCSC - Pagadian Annex Campus Library | 375.641 D56 2019 (Browse shelf(Opens below)) | 2021-120 | Available | ||||||||||||||
|
Book
|
JHCSC - Pagadian Annex Campus Library | 375.641 D56 2019 (Browse shelf(Opens below)) | 2021-121 | Available |
Includes Bibliographical references
There are no comments on this title.
Log in to your account to post a comment.