Bread and Pastry Production NCII: A Self Learning Module/ Prades, Corazon B.
Material type:
TextLanguage: English Publication details: Mandaluyong City: Books Atbp. Publishing Corp., 2015Description: xx. 120 p. illISBN: 9786214090075DDC classification: FIL 641.865 P896 2015
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
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JHCSC - Canuto MS Enero Campus Library | M 641.865 P896 2015 (Browse shelf(Opens below)) | 1 | Available | 2020-214C | ||
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Book
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JHCSC - Main Campus Library | REF | FIL 641.865 P896 2015 (Browse shelf(Opens below)) | Available | 9010m | ||
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Book
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JHCSC - Main Campus Library | REF | FIL 641.865 P896 2015 (Browse shelf(Opens below)) | Available | 9011m | ||
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Book
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JHCSC - Main Campus Library | REF | FIL 641.865 P896 2015 (Browse shelf(Opens below)) | Available | 9012m | ||
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Book
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JHCSC - Main Campus Library | REF | FIL 641.865 P896 2015 (Browse shelf(Opens below)) | Available | 9013m | ||
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Book
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JHCSC - Pagadian Annex Campus Library | FIL 641.865 P896 2015 (Browse shelf(Opens below)) | Available | 9011 p | |||
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Book
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JHCSC - Main Campus Library | FIL 641.865 P896 2015 (Browse shelf(Opens below)) | Available | 9010 p |
includes bibliographical references and index.
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