TY  - BOOK
AU  - Abaigar, Rumar R.
TI  - Food Chemistry with Basic Nutrition: A Manual for Principles and Preparation on Food Preservation
SN  - 9789719654087
U1  - 593 A62 2015 
PY  - 2015///
CY  - Intramuros, Manila
PB  - Unlimited Books Library Services & Publishing INC.
KW  - Food Chemistry
N1  - Includes Bibliographical References
ER  -