Food Science and Food Biotechnology in Developing Countries  
Ovid Hugo 
 - Jaipur  Argotech Press  2021 
 - vii, 280pp 
<br/><br/> Includes Bibliography 
<br/><br/><label>ISBN: </label>9789387160910 
<br/><br/><label>Subjects--Topical Terms: </label>
<br/><br/><label>Dewey Class. No.: </label>641.3 H85 2021