TY  - BOOK
TI  - EXPERIMENTAL COOKERY AND FOOD PRESERVATION 
SN  - 978-971-9617-10-5
U1  - 641.4 N362 2014 
PY  - 2014///
CY  - Quezon City
PB  - wiseman's Books Trading Inc.
KW  - EXPERIMENTAL COOKERY AND FOOD PRESERVATION
N1  - Includes Bibliographical references and index
ER  -