TY  - BOOK
TI  - Basics of Food Microbiology 
SN  - 978-93-5111-469-7
U1  - 576.60 K75 2015 
PY  - 2015///
CY  - New Delhi 
PB  -  Random Publishing Inc.
KW  - Basics of Food Microbiology
N1  - Includes Bibliographical references and index
ER  -