TY  - BOOK
TI  - Food and Beverage Cost Control
SN  - 978-981-4296-30-4
U1  - 647.950 Oj7 2009 
PY  - 2010///
CY  - Quezon City
PB  - C&E Publishing, Inc.
KW  - Food and Beverage Cost Control
N1  - Includes Bibliographical references and index
ER  -