HUMAN RESOURCE MANAGEMENT IN THE HOSPITALITY INDUSTRY  An introductory guide 
MICHAEL BOELLA 
 - EIGHT EDITION 
 - Singapore  Elsevier Inc  2007 
 - xx,363pp  ill. 
<br/><br/> Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>978-981-259-956-8 
<br/><br/><label>Subjects--Topical Terms: </label>
<br/><br/><label>Dewey Class. No.: </label>647.9406 B6331 2007