TY  - BOOK
AU  - Lucio D. De Asis
TI  - FOOD AND BEVERAGE SERVICES FUNDAMENTALS
SN  - 971-0412-03-7
U1  - FIL647.95 D65 2010 
KW  - FOOD AND BEVERAGE SERVICES FUNDAMENTALS
N1  - Includes Bibliographical References
ER  -