TY  - BOOK
AU  - Evangeline O. Mendoza
TI  - Business Math Principles  In Food service Operations
SN  - 978-0388-72-1
U1  - FIL. 650.015 C58 2009 
PY  - 2009///
CY  - Mandaluyong City
PB  - Book Atbp.Publishing Inc.
KW  - Business Math Principles In Food Service Operations
N1  - Includes Bibliographical references and index
ER  -