01149nam a22002177a 4500 20251022032350.0 251022b |||||||| |||| 00| 0 eng d 978-93-5107-241-6 JHCSC 23 664 9994 Bielecki, Stanislaw author Food biotechnology / edited by Stanislaw Bielecki, Johannes Tramper, Jacek Polak. The Netherlands : Elsevier, c2000. xv, 430 pages Includes index. Proceedings of an International Symposium organized by the Institute of Technical Biochemistry, Technical University of Lodz, Poland, under the auspices of the Committee of Biotechnology, Polish Academy of Science (PAS), Committee of Food Chemistry Technology, PAS. Working Party on Applied Biocatalysis and Task Group on Public Perception of Biotechnology of the European Federation of Biotechnology, Biotechnology Section of the Polish Biochemical society, Zakopane, Poland, May 9-12, 1999. 9995 Food biotechnology 9996 Tramper, Johannes editor 9997 Polak, Jacek editor ddc BOOK 11228 11228 0 0 ddc 0 0 AGRI JHCSC-DUM JHCSC-DUM CIRC 2025-10-22 4847.00 0 664 F686 2000 18-0235 2025-10-22 00:00:00 2025-10-22 BOOK