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Commercial Baking with Entrepreneurship: Leading to Bread and Pastry Production NCII Dinaga, Maria Rhoda | Lirazan, Tenie

Contributor(s): Dinaga, Maria Rhoda D [author.]Material type: Text

TextPublication details: Intranuros, Manila Mindshapers CO., INC. 2019Description: xx, 238ISBN: 9786214062546Subject(s): DDC classification: 664.752 D56 2019

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Holdings
Item type	Current library	Call number	Status	Barcode
Book	JHCSC - Pagadian Annex Campus Library Circulation	664.752 D56 2019 (Browse shelf(Opens below))	Available	2021-121p
Book	JHCSC - Pagadian Annex Campus Library Circulation	664.752 D56 2019 (Browse shelf(Opens below))	Available	2021-117p
Book	JHCSC - Pagadian Annex Campus Library Circulation	664.752 D56 2019 (Browse shelf(Opens below))	Available	2021-119p
Book	JHCSC - Pagadian Annex Campus Library Circulation	664.752 D56 2019 (Browse shelf(Opens below))	Available	2021-118p
Book	JHCSC - Pagadian Annex Campus Library Circulation	664.752 D56 2019 (Browse shelf(Opens below))	Available	2021-120p

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