Total Quality Management for Tourism and Hospitality Martin, Matt
Material type:
Item type | Current library | Call number | Status | Date due | Barcode |
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JHCSC - Pagadian Annex Campus Library | 647.94068 M27 2021 (Browse shelf(Opens below)) | Available | 2022-479 | |
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JHCSC - Pagadian Annex Campus Library | 647.94068 M27 2021 (Browse shelf(Opens below)) | Available | 2022-420 |
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647.94068 L155 2015 INTRODUCTION TO CRUISE LINE | 647.94068 L155 2015 INTRODUCTION TO CRUISE LINE | 647.94068 L155 2015 INTRODUCTION TO CRUISE LINE | 647.94068 M27 2021 Total Quality Management for Tourism and Hospitality | 647.94068 M27 2021 Total Quality Management for Tourism and Hospitality | 647.94068 W151 2008 Introduction to Hospitality Operations | 647.94068 W151 2008 Introduction to Hospitality Operations |
Includes bibliographical references and index
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