Bread and Pastry Production NC II: A Self Learning Module Prades Baratera Corazon
Material type:
TextPublication details: Barangka Drive, Mandaluyong City Books atbp. Publishing Co\rp 2015Description: xx,120pagesISBN: 9786214090075Subject(s): DDC classification: FIL 641.865 P896 2015
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Book
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JHCSC - Pagadian Annex Campus Library Circulation | FIL 641.865 P896 2015 (Browse shelf(Opens below)) | Available | 9011p | |
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Book
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JHCSC - Pagadian Annex Campus Library Circulation | FIL 641.865 P896 2015 (Browse shelf(Opens below)) | Available | 9010p |
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| FIL 519 L579 2004 Laboratory Manual in Microbiology for nursing students | FIL 519 L579 2004 Laboratory Manual in Microbiology for nursing students | FIL 572 Sa381 2005 Laboratory manual for biochemistry | FIL 641.865 P896 2015 Bread and Pastry Production NC II: A Self Learning Module | FIL 641.865 P896 2015 Bread and Pastry Production NC II: A Self Learning Module | FIL 647.950 P41 2009c3 FOODSERVICE MANAGEMENT IN THE PHILIPPINES | FIL 649.123 Ln8 2005 Integrated Management of Childhood Illness: Faculty Resource Manual/ |
Includes Bibliographical References.
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