Animal production (poultry-chicken): intermediate (In compliance with NCII)/ 3G E-Learning
Material type:
TextPublication details: New York: 3G E-Learning LLC, c2019Description: vi, 324 pages: illustrations, color + 1 CD romISBN: 9781984634450Subject(s): Poultry | ChickensDDC classification: 636.5
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Book
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JHCSC - Dumingag Campus Library Circulation | Agriculture | 636.5 An598 2019 (Browse shelf(Opens below)) | 1 | Available | 23-0052d |
Browsing JHCSC - Dumingag Campus Library shelves, Shelving location: Circulation, Collection: Agriculture Close shelf browser (Hides shelf browser)
| 633.3 In58 2020 Innovative techniques in cultivation of grain legumes / | 635 In58 2020 Innovative techniques in cultivation of vegetables / | 636 R933 2019 A handbook of livestock management / | 636.5 An598 2019 Animal production (poultry-chicken): intermediate (In compliance with NCII)/ |
Includes bibliographical references and index.
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