International Cuisine
Material type:
TextPublication details: Singapore Cengage Learning Asia Ptd Ltd 2009Edition: Philippine EditionDescription: 438 p. illISBN: 9789814281744DDC classification: 641.59 M236 2009
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Book
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JHCSC - Pagadian Annex Campus Library | 641.59 M236 2009 (Browse shelf(Opens below)) | Available | 2020-251 p | |
|
Book
|
JHCSC - Pagadian Annex Campus Library | 641.59 M236 2009 (Browse shelf(Opens below)) | Available | 2020-252 p | |
|
Book
|
JHCSC - Pagadian Annex Campus Library | 641.59 M236 2009 (Browse shelf(Opens below)) | Available | 2020-250 p |
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| 641.587 S65 2008 Miss Vickie's Big Book of Pressure Cooker Recipes | 641.59 B36 2020 Asian cuisine/ | 641.59 M236 2009 International Cuisine | 641.59 M236 2009 International Cuisine | 641.59 M236 2009 International Cuisine | 641.59 O86 2019 Asian Cuisine | 641.59 R972 2018 Mastering Knife Skills / |
includes bibliographical references and index.
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