A guide to meal management table services / Nora Narvarez-Soriano
Material type: TextLanguage: English Publication details: Manila: Rex Book Store, 2004Edition: REVISED EDITIONDescription: ix,166pp illISBN: 971-23-3905-xSubject(s): DDC classification: FIL 642.1 N169 2004Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Book | JHCSC - Main Campus Library | REF | M 642.1 N169 2004 (Browse shelf(Opens below)) | 1 | Available | 4544c1m | |
Book | JHCSC - Main Campus Library | REF | M 642.1 N169 2004 (Browse shelf(Opens below)) | 1 | Available | 4545c2m | |
Book | JHCSC - Pagadian Annex Campus Library | FIL642.1 N169 2004 (Browse shelf(Opens below)) | Available | 4544CIp | |||
Book | JHCSC - Pagadian Annex Campus Library | FIL642.1 N169 2004 (Browse shelf(Opens below)) | Available | 4545c2p |
Includes Bibliographical References
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