FOOD SAFETY SANITATION AND HYGIENE Helen U. Alvarez
Material type: TextPublication details: Manila Minshapers Co, Inc. 2010Description: ix,181pp illISBN: 978-971-044576-9Subject(s): DDC classification: FIL 647.955 AI86 2010Item type | Current library | Call number | Status | Date due | Barcode |
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Book | JHCSC - Pagadian Annex Campus Library | FIL 647.955 A186 2010 (Browse shelf(Opens below)) | Available | 6917c3p |
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FIL 647.95 Sa59 2010 Introduction to Hotel and Resort Management | FIL 647.95 Sa59 2010 Introduction to Hotel and Resort Management | FIL 647.95 Sa59 2010 Introduction to Hotel and Resort Management | FIL 647.955 A186 2010 FOOD SAFETY SANITATION AND HYGIENE | FIL 650.015 C58 2009 Business Math Principles In Food service Operations | FIL 651.7 F663m 1998 Effective speech communication / | FIL 651.7 P13 2003 Speech for Effective Communication |
Includes Bibliographical, Appendix and Definition of Term
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