Art appreciation Dr. Mariano M. Ariola
Material type:
Item type | Current library | Call number | Status | Date due | Barcode |
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JHCSC - Pagadian Annex Campus Library Circulation | 701.18 A717 2018 (Browse shelf(Opens below)) | Available | 2023-145p |
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664.752 D56 2019 Commercial Baking with Entrepreneurship: Leading to Bread and Pastry Production NCII | 664.752 D56 2019 Commercial Baking with Entrepreneurship: Leading to Bread and Pastry Production NCII | 701 G98 2019 Likha-Sining ART APPRECIATION FOR THE 21ST CENTURY FILIPINO UNIVERSITY STUDENT (A MODULSR APPROACH) | 701.18 A717 2018 Art appreciation | 707 I66 2021 Modular approach to art appreciation/ | 707 I66 2021 Modular approach to art appreciation/ | 707 I66 2021 Modular approach to art appreciation/ |
Includes bibliographical references
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