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Foods Marcos, Avelina | Pastor, Ofelia

Contributor(s): Marcos, Avelina | Pastor, Ofelia Material type: Text

TextPublication details: Quezon City Phoenix Publishing House Inc. 2000Description: vii, 205pagesISBN: 9710614959Subject(s): DDC classification: 641 M21 2000

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Item type	Current library	Call number	Status	Date due	Barcode
Book	JHCSC - Pagadian Annex Campus Library	641 M21 2000 (Browse shelf(Opens below))	Available		2020-321p

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Previous	641 C874 2018 Food and Beverage and Service fro The level 2 Technical Certificate(6103)	641 E39 2020 Foodservice System	641 M21 2000 HOTEL & MOTEL MANAGEMENT AND OPERATIONS	641 M21 2000 Foods	641 P182 2022 Bartending (The Basic of Mixology) /	641.1 C886 2019 BASIC NUTRITION AND DIET THERAPY Laboratory Mannual for Allied health	641.1 C886 2019 Basic Nutrition and Diet Therapy Textbook for Allied Health	Next

Includes Bibliographical References and Index.

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