Bread and PAstry Production NCII (Tourism Sector) (Record no. 9885)

MARC details
000 -LEADER
fixed length control field 00548nam a22001697a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250226010710.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250226b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9786214270682
040 ## - CATALOGING SOURCE
Transcribing agency JHCSC
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.81 C114 2021
245 ## - TITLE STATEMENT
Title Bread and PAstry Production NCII (Tourism Sector)
Statement of responsibility, etc. Cabreros, Bryan S.
300 ## - PHYSICAL DESCRIPTION
Extent xviii, 301pages
500 ## - GENERAL NOTE
General note Includes Bibliographical References.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term Bread and Pastry Production
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 8219
Personal name Cabreros, Bryan | Dinglasan, Lorna | Basilan, Maria Letecia Jose
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          JHCSC - Pagadian Annex Campus Library JHCSC - Pagadian Annex Campus Library Circulation 02/26/2025   641.81 C114 2021 2022-451p 02/26/2025 02/26/2025 Book
          JHCSC - Pagadian Annex Campus Library JHCSC - Pagadian Annex Campus Library Circulation 02/26/2025   641.81 C114 2021 2022-401p 02/26/2025 02/26/2025 Book

Powered by Koha