Beef production and management decisive/ (Record no. 6686)
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000 -LEADER | |
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fixed length control field | 00492nam a22001697a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20220426052734.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 220426b |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0131198386 |
040 ## - CATALOGING SOURCE | |
Transcribing agency | JHCSC |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | eng |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | M 632.2 F325 2007 |
245 ## - TITLE STATEMENT | |
Title | Beef production and management decisive/ |
Statement of responsibility, etc. | Field, Thomas G. |
250 ## - EDITION STATEMENT | |
Edition statement | Fifth edition |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Upper, saddle River, New Jersey : |
Name of publisher, distributor, etc. | Pearson, Prentice Hall, |
Date of publication, distribution, etc. | 2007. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xv, 718p.: |
Other physical details | illustration |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
Koha item type | Book |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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JHCSC - Main Campus Library | JHCSC - Main Campus Library | 03/07/2008 | CD | 7514.00 | M 632.2 F325 2007 | 5849m | 04/26/2022 | 04/26/2022 | Book |