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A Comprehensive Approach: Food and Beverages Service Procedures (Record no. 10381)

MARC details
000 -LEADER
fixed length control field	00587nam a22001817a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20250320054625.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	250320b \|\|\|\|\|\|\|\| \|\|\|\| 00\| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	9786214061051
040 ## - CATALOGING SOURCE
Transcribing agency	JHCSC
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	647.9506
100 ## - MAIN ENTRY--PERSONAL NAME
9 (RLIN)	8754
Personal name	Cornell, Daryl Ace V.
245 ## - TITLE STATEMENT
Title	A Comprehensive Approach: Food and Beverages Service Procedures
Statement of responsibility, etc.	Daryl Ace V. Cornell
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc.	Recoletos St., Intramuros, Manila
Name of publisher, distributor, etc.	Mindshapers Co., INC
Date of publication, distribution, etc.	2021
300 ## - PHYSICAL DESCRIPTION
Extent	viii, 281 pages
500 ## - GENERAL NOTE
General note	Includes References
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term	Food and Beverage Service Procedures
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type	Book

Holdings
Home library	Current library	Date acquired	Full call number	Barcode	Date last seen	Price effective from	Koha item type
JHCSC - Pagadian Annex Campus Library	JHCSC - Pagadian Annex Campus Library	03/20/2025	647.9506 C26 2021	2025-179p	03/20/2025	03/20/2025	Book
JHCSC - Pagadian Annex Campus Library	JHCSC - Pagadian Annex Campus Library	03/20/2025	647.9506 C26 2021	2025-178p	03/20/2025	03/20/2025	Book
JHCSC - Pagadian Annex Campus Library	JHCSC - Pagadian Annex Campus Library	03/20/2025	647.9506 C26 2021	2025-180p	03/20/2025	03/20/2025	Book